1.1 lb (500g) or multipack
One of the most traditional shapes of the Gragnese tradition since ancient times: the Candele were bought in large quantities and wrapped by hand in sugar paper called "macaroni paper". Made to be broken by hand and combined with flavorful spices like the classic Neapolitan ragu', this smooth shape of great intensity and roughness will become the protagonist of your Sunday meal! If you are wondering why would you chose the shapes to be broken by hand to those cuts, the shapes with hollow dough and double length such as candles, ziti and mezzanines are drained vertically hanging on the reeds. For this reason they are open only on one side, which leads to enzymatic processes that occur only under these conditions, thus extending the drying times. 24 to 48 hours, are necessary to extract the moisture trapped in the long dough columns. Thanks to this particular drying process, the pasta acquires a completely different flavor, extraordinarily rich with notes of almond and a slightly fermented hay
They must be broken by hand while waiting for the salted water to boil
Our pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina and local spring water. Contains a minimum of 14% protein, firm to cooking and highly digestible
Creamed and Baked
Al dente in :
Shipping & Delivery
Shipping & Delivery Areas
Shipping costs may vary due to weight and size of the package and the geographical area of delivery
Select your zipcode, and we will choose the most appropriate courier. Once the goods have been entrusted to the courier, you will receive a tracking number in your email. Your costs will be estimated before completing the purchase
Estimated order processing times are 2 working days (Monday to Friday)
Delivery times will depend on courier and location
In store Pick-up
You can pick-up your oreder in our store at Chelsea Market, New York
Open Daily 12pm - 8pm
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Di Martino Air NY llc reserves the right to request additional information from the customer such as fixed telephone number or copy of documents proving the ownership of the card used. In the absence of the required documentation, Di Martino Air NY llc reserves the right not to accept the order.
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IGP Gragnano Pasta
100% Italian durum wheat semolina
We use only the best 100% Italian durum wheat semolina (non GMO) containing a minimum of 14% protein. Our wheat comes from fields dedicated to its cultivation for over 2000 years in the south of Italy